Dinner

A rich and aromatic French classic loaded with caramelized onions, topped with a Swiss cheese crouton and a pinch of crispy dried onion.

Crisp romaine lettuce combined with oven-baked garlic croutons, shredded red cabbage, aged parmesan, and flavorful real bacon bits, all tossed in a creamy Caesar dressing.

A delightful mix of romaine lettuce, tangy feta, kalamata olives, crisp cucumber, sweet grape tomatoes, red onion, and red cabbage, dressed with classic Balsamic vinaigrette.

Our signature spring mix adorned with fresh cucumber, grape tomatoes, sweet bell peppers, red onion, and red cabbage with a Balsamic dressing.

Freshly-made with our signature pizza dough, these garlic fingers are an irresistible starter.

Cheesy twist on our garlic fingers, baked with stretchy mozzarella cheese.

A classic Italian appetizer; diced fresh tomatoes, aromatic basil, spring mix and seasoning nestled on top of toasted artisan bread slices, lightly drizzled with olive oil and balsamic glaze.

A mound of crispy corn chips layered with melted St. Albert cheddar cheese, fiery jalapeños, onion, black olives, and bell peppers. Served with cool sour cream & tangy medium salsa.

Hand-cut fresh fries with St. Albert Cheese Curds and our Guinness gravy

Twenty-one pieces of lightly breaded calamari, drawing inspiration from Italian flavors, served with a side of cocktail sauce.

Thirteen pieces of oriental breaded shrimps tossed in Cajun spice, adding a fiery twist. Served with medium salsa on the side.

Enjoy a full pound of fried wings marinated in our Cajun spice, served with your choice of sauce on the side for custom-flavoring: Pubwells (mild, medium, hot), honey garlic, sweet chili, or blue cheese.

Four juicy strips served with hand-cut fries and your choice of plum sauce or honey dill for dipping.

Thirteen pieces of lightly battered Zucchini Sticks, a perfect veggie treat served with a slice of lemon and indulgent Caesar sauce on the side.

A 6oz AAA Canadian beef patty on an artisan brioche bun with lettuce, tomato, pickle, and red onion.

Our specialty 6oz AAA Canadian beef patty on an artisan brioche bun, topped with homemade caramelized onions, melted real cheddar cheese, lettuce, tomato, pickle, and our unique Pubwells JD sauce.

A 6oz AAA Canadian beef patty infused with Lebanese spices on an artisan brioche bun, combined with feta cheese, lettuce, tomato, banana peppers, za’tar, and roasted garlic sauce, capturing the essence of the Middle East.

A robust 6oz AAA Canadian beef patty on an artisan brioche bun, layered with sautéed spinach and mushrooms, real cheddar, roasted garlic sauce, and topped with a sunny side-up egg.

Italian-inspired 6oz AAA Canadian beef patty on an artisan brioche bun, dressed with mozzarella, sun-dried tomatoes, fresh spring mix, and a drizzle of our house pesto sauce.

A succulent 5oz Southern Style haddock fillet on an artisan brioche bun with crisp lettuce, tomato, pickles, and creamy tartar sauce.

The classic triple-decker club with char-grilled chicken breast, crispy bacon, ripe tomato, lettuce, creamy mayonnaise, and sharp Cheddar cheese, served in toasted bread.

A savory wrap with char-grilled chicken breast, strip bacon, crisp lettuce, red cabbage, and Caesar sauce, all wrapped in a soft spinach tortilla.

A feisty vegetarian wrap filled with falafel, feta, crunchy lettuce, red cabbage, and a spicy salsa sauce, all wrapped in a soft spinach tortilla.

Packed in freshly-baked Roman-style bread, this sandwich has smoked beef Pastrami, Spring Mix, robust marble cheddar, red onion, and charred peppers, creating a symphony of flavors.